Three-Cheese Board or Italian and Spanish Cured Meat Plate with Bottle of Wine ($24) or Four-Course Degustation for Two with Sangria ($79)
- Fine Print
Postmeridian naps aren't just for grannies, these afternoon siestas are the secret of sexy senoritas and stylish senors across the globe. And once you get a glimpse of this lip-smacking selection of Spanish treats (and two $20 vouchers towards future visits), you might need a little lie down too. For just $79, graze your way through a sumptuous four-course degustation menu for two, served by celebrity chef Chris Cranswick-Smith, with their famous sangria on arrival at Emmilou, Surry Hills ($218 value). Or if you're after a pre-party snack, wine and dine on a share plate of Italian and Spanish cured meats served with spiced tomato chutney, crusty bread and a bottle of 2010 Mussel Bay Sauvignon Blanc or 2008 Cranswick Sarus Shiraz for just $24 ($81 value). But if you still can't decide, nibble the night away with a three-cheese platter (truffle honey, fruit and lavosh crackers included) and a bottle of either of the above, also just $24 ($77 value). With so many opulent options to choose from, it's easy to see why the Spaniards need a decision-deciding siesta.
The Fine Print
Purchase unlimited vouchers Limit one voucher per couple per visit Online bookings are essential for the degustation option only No bookings are required for the cheese or meat option Phone reservations will NOT be accepted Group bookings for events and functions are welcome, please email email@example.com Merchant cancellation/re-scheduling policy of 24 hours applies; voucher subject to forfeiture Valid for dine-in only For any enquiries or assistance simply email firstname.lastname@example.org